Gagliole Rosso IGT 1997, Gagliole Bianco IGT 1998 – Wine Spectator
Gagliole Rosso IGT 1997
Toscana 1997
92/100
A tough and powerfull red built for aging, with reserved aromas of berry and mint. Full-bodied, with a powefull, compacted fruit and tannin structure. Long, long finish. Best after 2000. 1’500 cases made.
Gagliole BIANCO IGT 1998
Colli della Toscana centrale 1998
82/100
Interesting aromas of toasted oak, orange peel and apple skin. Full-bodied and very woody, with fruit and a long, long vanilla and tooth-pick finish. A bit too much wood. Drink now. 84 cases made.