Valletta - Gagliole



Colli della Toscana Centrale I.G.T.

This red is made of Merlot and Sangiovese. The wine is an intense ruby red in colour and is characterized by a complex and intriguing range of aromas: ripe black fruit, liquorice, spices and tobacco leaf. On the palate it is silky and enveloping with a fine density and persistence. The finish shows notes of ripe black fruit, liquorice, coffee, and dark chocolate.
It should be served at a temperature of 18°C.


Best maturity for drinking: up to 4-6 years after release.

Environmental Labelling
    Reviews (14)

    Vintage ratings

  • 2020

    Antonio Galloni - Vinous95

    James Suckling91

  • 2019

    James Suckling92

    Antonio Galloni - Vinous93

    Raffaele Vecchione - Wines Critic93

  • 2018

    Vinous - Antonio Galloni94


    James Suckling92

    Bibenda4 grappoli

    Wine Advocate93

  • 2017


    James Suckling92

    Merano Wine AwardRed Medal

    Wine Spectator91

    Wine Advocate - Monica Larner92

    Vinous - Antonio Galloni94

  • 2016

    Robert Parker - Wine Advocate93+

    Antonio Galloni - Vinous94


    James Suckling92

    Wines Critic93

  • 2015

    Robert Parker - Wine Advocate93

    James Suckling92

  • 2014


    Antonio Galloni92

    Robert Parker - Wine Advocate91

  • 2013

    Antonio Galloni93



  • 2011

    Antonio Galloni92


GAGLIOLE Soc. Agr. Srl Unipersonale - Loc. Gagliole 42, I-53011 Castellina in Chianti (SI) - P.I. IT00784430522 - C/F e Num. Iscr. CCIAA Siena 92006590522 - Cap. Soc. €191.212,00
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